Pizza Dough

 

When it comes to pizza, I am very picky :)

 

 

Ingredients for dough (makes 4 medium crusts):

2 cups lukewarm water

2Tbsp dried yeast

1/4tsp sugar

4Tbsp olive oil

4 1/2 cups all-purpose flour

1Tbsp salt

 

Combine yeast, water and sugar. Stir it until yeast is dissolved, put it aside in a warm place until bubbles appear (about 10 minutes).

 

Mix flour and salt in a bowl. Add the yeast mixture and olive oil. Stir and then knead until you incorporated all the flour and dough became smooth. Cover with plastic wrap and set aside for 30 minutes.

 

 

Turn the oven to 375 F (200 C).

 

Divide dough in 4 balls and stretch each ball, by hands, to the size and shape of your baking sheet.

 

 

Spread some tomato sauce (whichever you like, it doesn't need to be pizza sauce). Top with whatever you like. Bake for 15 minutes.